Glad

Everyday cooking with Oven

Delicious chicken with the help of GLAD Oven Bags

With the help of GLAD Oven Bags, you can make everyday cooking faster and easier. Delicious meatballs, succulent chicken pieces or tender lamb chops are only a few great meals you can prepare in GLAD Oven Bags.

With this healthy option, all the goodness and flavour of the food is retained. The cooking time is reduced and there are no more cooking juices on the oven walls or trays!

GLAD Oven Bags are also suitable for the microwave.

 
Chicken before.jpg
 
Chicken after.jpg

TANGY ROAST CHICKEN WITH VEGETABLES 

1 large chicken

1 red onion, quartered

60 ml fresh rosemary, chopped

60 ml fresh flat-leaf parsley, chopped

20 ml fresh sage

15 ml crushed garlic

250 ml Verjuice

125 ml chicken stock

20 ml whole-grain mustard

Salt and freshly ground black pepper, to taste

Vegetables:

100 g baby carrots

100 g baby Rosa tomatoes

100 g baby marrows, cut into bite-size pieces

To serve

Couscous

 
  1. Place the chicken with the onion, herbs and garlic in a Glad Oven Roasting bag.
  2. Mix the Verjuice, stock and mustard together and add to the chicken in the bag.
  3. Make incisions into the bag according to instructions, tie bag closed and place on the rack of an oven roasting pan.
  4. Roast in a preheated oven at 200°C for 45 – 50 minutes. Remove from oven, carefully open bag and add the carrots, tomatoes and marrows. Close bag and return to oven.  
  5. Cook for 10 – 15 minutes or until the vegetables are cooked and juices run clear from chicken when cut with a knife.
  6. Remove food from the roasting bag and place on a serving platter.
  7. Serve warm with couscous.
 

Serves 4